Wine For Normal People Radio: Episode 66 Sparkling Wine Options

We're getting in under the wire for New Year's Eve (and we've missed some of you abroad) but this episode is a must listen before you make a last run to the wine shop.

Here is the link and some notes:

• Different style types of Champagne/Sparkling to consider: Traditional method, Brut, Prestige Cuvee (for lots of $$!!), Vintage dated and what it means. Blanc de Blanc, Blanc de Noir, Rosé. We cover the major differences between each and what to expect.
• More affordable alternatives to Champagne that are made like Champagne: Cremant, Cava, Franciacorta, US, Australian, and South African Sparkling wine.
• More affordable alternatives to Champagne that are much fruitier and made differently: Prosecco, Sekt
• Big brands v. small guys (Recoltant Manipulant)
• Some stuff on etiquette: how to open a bottle, pour it, and the all important toast superstition that you can't miss!

Enjoy! Happy New Year. Be safe, have fun, and thanks for listening and supporting us this year!

If you want to know even more about sparkling, you can check out these links from previous posts on the blog and my friend Eric Crane's ebook (he's an Advanced Sommelier and a great dude. It's a great read if you're in the biz): 

1. Book: Champagne & Sparkling Wine

2. Other Stuff on Sparkling from the Blog, and the Sparking Wine Podcast

If you like the podcast, please review us on iTunes, write a comment below or join the conversation on Facebook (Wine For Normal People page)and Twitter @normalwine!